Showing posts with label Belgianish Ale Project. Show all posts
Showing posts with label Belgianish Ale Project. Show all posts

Friday, October 9, 2009

Belgianish Experiment Results

Well its been a bit since I did the Belgianish Ale Experiment and here are the results.

First off I bottled a little to soon and there was lots of yeast sediment in the bottom of the bottles. I hit my FG (1018) so it was done but not clear. This prevented me from presenting it to friends until just last weekend. I poured some for a friend and he was very impressed. It was smooth with that Belgian flavor.

Tuesday, August 4, 2009

The Belgianish Ale Project - Update

Fermentation is going strong at day 11 since the first feeding. I ramped up to 72F over several days and its been there for the last several days.

Feedings #?
Well as always time got away from me and I was not able to brew a 3rd batch of wort to feed it and since its so far along I'd rather not expose it to any O2.

Just for review I went from a week old starter to the first wort feeding of a 1051 OG wort. After 3 days I added a 1095 OG wort and ramped the fermentation temp up from 68 to 72. Might bump to 73 here since its still going.

Wednesday, July 22, 2009

The Belgianish Ale Project - Feeding a fermentation

Well after listening to an interview with Sean Paxton the homebrew chef talking about how Rochefort brews their beers I decided to try an experiment. Rochefort brews 4 days and pitches the entire yeast on day 1 and adds the wort, then adds more wort the following days. They are doing this on a 1078OG beer. So I wanted to try something like this and partial because I have a 1500ml Wyeast Belgian Ale 1214 starter that was ready but did not have the time to brew with yet. So I brewed up a 1 gallon belgian style 1050 OG wort to feed to the starter. In a day or two I'm going to feed it (add to it) another wort in the 1095 OG+ range. I'd like to feed it one more time to build it up to a little over 3 gallons of around a 1080 beer. I might also feed it belgian candi syrup (dark) after that but prob only if I have time and only if its active fermentation.

Feeding 1 recipe (brewed 7/21)

Feeding 2 recipe (brewed 7/24)

Feeding 3 - life got in the way and did not do this.

Feeding 4 - ???